Grilled Steak Tips
7oz or 14oz of beef tenderloin tips prepared in our house marinade. Served with your choice of starch and vegetable of the day.
Braised BBQ Pork
Pork braised with house made BBQ sauce and spices served with house slaw and baked beans.
Fish & Chips
Beer battered haddock fried and served over hand cut fries with slaw and house made tartar sauce.
Haddock baked with lemon, white wine, butter and seasoned panko breadcrumbs.
Faroe island Salmon du jour
Faroe island Salmon of the day served with your choice of starch and vegetable of the day
African style Vegetable Peanut Stew
A mix of vegetables stewed in a blend of tomato, peanut and spices, served over roasted potatoes.
Chicken du Jour
Chef's choice chicken of the day.
Steak du Jour
Chef's choice cut of the day
Polish sausage pan fried and served with house made baked beans and house slaw.
Beyond sausage and beyond burger sauteed with zucchini, bell peppers, chick peas, onions and garlic with a sauce of white wine, tomato and spices. Served on rice.